Edgebaston Vineyard, situated in the foothills of the Simonsberg Mountain in the Northern reaches of the Stellenbosch wine region, is the home of David Finlayson's range of premium wines.

With over 25 years of winemaking experience gained in South Africa and a number of wineries around the world, including Chateau Margaux in France and Peter Lehmann wines in Australia, David Finlayson is a name synonymous with producing wines from top quality Burgundian and Bordeaux grape varieties alike.

Born and raised in Stellenbosch and a third generation grape grower and vintner, David Finlayson and his family purchased the run down Edgebaston farm in 2004 and began the painstaking replanting and rebuilding process to create the picturesque 30 hectare vineyard that is the Edgebaston Vineyard today.


Quality and a holistic approach to the production of our wines is our ethos.
We strive to farm the land, grow the grapes and make the wine in an environmentally friendly manner whilst ensuring that each wine is world class.

David Finlayson Wine Portfolio


Three generations of Finlayson's have played an important role in the Cape's modern wine industry.

The vineyards have deep clay topsoil and shale sub-soils, unique to this particular part of Stellenbosch which produce wines with excellent structure, classic style and minerality.

ARA - Industry Association for Responsible Alcohol use Not for sale to persons under the age of 18. Enjoy Responsibly.