David Finlayson Chardonnay 2023

2024 Top 100 NWC - Double Platinum

This is the sixteenth vintage of our Chardonnay. The wine is made from five different vineyards. As with previous vintages, the wine shows an elegant minerality with lime-citrus, sourdough and cinnamon flavours. The tight minerality keeps a wonderful acid grip on the palate showing good aging potential. A floral note of wild, white flowers such as frangipani and almond blossom is obvious on the front of the nose and follows through the palate.

100% Chardonnay

Barrel fermented with partial pure yeast strain inoculation and some with natural yeasts. A 30 % portion was allowed to go through malolactic fermentation. The wine was stirred twice during “elevage” in barrel to create a creamy, harmonious blend between wood and grape flavours. Fined with bentonite and vegecol making this wine vegan-friendly Crossflow filtered and bottled under screwcap to ensure quality.