Sandy, loam topsoil to granitic gravel subsoils.
Appellation: W.O. Stellenbosch - Bottelary Hills
All grapes were hand picked from two vineyards of bushvines planted in the 1960’s, pressed whole bunch and then fermented with natural yeast in older French oak barrels. Sulphured after primary fermentation to prevent MLF, followed by 12 months maturation on the lees.
|Wine||Wine Maker||Main Variety|
|David Finlayson Camino Africana Chenin Blanc 2021 Old Vine Single Vineyard||David Finlayson||Chenin Blanc|